Saucy Mouth Foodtruck

Landwash Brewery

The Blue Ribbon Burger
(vegan)

A homemade Southern Fried NL Gourmet Mushroom Co. locally grown Oyster Mushroom, dipped in Honey Hot Sauce from Chef Chris Mercer of Brewdock and topped with his locally made Dill Pickles, with shredded Romain Lettuce from Lester’s Farm and house-made Garlic Mayo on a toasted Rocket Bakery Sesame Seed Bun.

17
181 Commonwealth Avenue,
Mount Pearl
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© 2020 by Burger & Brew Festival Newfoundland & Labrador

in partnership with Destination St. John's

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