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THE ONLY CHALLENGE IS HOW MANY BURGERS AND BEERS YOU CAN SLAM DOWN IN 2 WEEKS!
VISIT PARTICIPATING BREWERIES & RESTAURANTS FOR YOUR CHANCE TO WIN WEEKLY PRIZES
NEWFOUNDLAND
OCTOBER 31 — NOVEMBER 14
St. John's Fish Exchange
The Big Jigger
Tarragon panko cod filet with caramelized onions, mustard caviar , crispy calamari, jalapeño slaw, and caper dill buttermilk ranch on a toasted garlic Portuguese bun. Local ingredients used.
22.50
351 Water St., St. John's
709-739-7539
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